Quynh Lê, Stuart Auckland, Hoang Boi Nguyen, Daniel R Terry and Tony Barnett. The Paradox of Going Hungry when there is So much Food: The Perspective of Vulnerable Youth and Their Caseworkers.
. 2013; 1(2):10-15. doi: 10.12691/JFS-1-2-1
food security, disadvantaged, youth, socioeconomic status, coping
This work is licensed under a Creative Commons Attribution 4.0 International License. To view a copy of this license, visit
[1] | Vozoris N, Davis B, Tarasuk V. "The affordability of a nutritious diet for households on welfare in Toronto". Canadian Journal of Public Health. 2002;93(1):36-40. |
|
[2] | Russell DG, Parnell WR, Wilson NC, et al. NZ Food: NZ People. Key Results of the 1997 National Nutrition Survey. Wellington: Ministry of Health, 1999. |
|
[3] | Nord M, Andrews M, Carlson S. Measuring Food Security in the United States: Household Food Security in the United States, 2005. Economic Research Report No. 29. Washington, D.C.: USDA Economic Research Service, 2007. |
|
[4] | ABS. National Nutrition Survey: Selected highlights Australia 1995. Canberra: Australian Bureau of Statistics, 1997 Contract No.: Catalogue no. 4802.0. |
|
[5] | PMSEIC. Australia and Food Security in a Changing World. Canberra, Australia: The Prime Minister’s Science, Engineering and Innovation Council, 2010. |
|
[6] | VicHealth. Food Security Fact Sheet. Melbourne: VicHealth, 2007. |
|
[7] | McCluskey K. Food security in Moreland: A needs assessment. Melbourne: Merri Community Health Services, 2009. |
|
[8] | Burns C. A review of the literature describing the link between poverty, food insecurity and obesity with specific reference to Australia. Victoria: Victorian Health Promotion Foundation, 2004. |
|
[9] | Australian Institute of Health and Welfare. Australia's Health 2010 - The twelfth biennial health report of the Australian Institute of Health and Welfare. Canberra: Australian Government, Australian Institute of Health and Welfare; 2010 [cited 2011 20 September]. |
|
[10] | Meedeniya J, Smith A, Carter P. Food Supply in Rural South Australia: A Survey on Food Cost, Quality and Variety. South Australia: Eat Well SA, 2000. |
|
[11] | Rose D. "Economic determinants and dietary consequences of food insecurity in the United States". Journal of Nutrition. 1999;129:517s-20s. |
|
[12] | Schubert L, Gallegos D, Foley W, Harrison C. "Re-imagining the 'social' in the nutrition sciences". Public Health Nutrition. 2011:f1-8. |
|
[13] | 13.Delormier T, Frohlich KL, Potvin L. "Food and eating as social practiceunderstanding eating patterns as social phenomena and implications for public health". Sociology of Health & Illness. 2009;31:215-28. |
|
[14] | Dean WR, Sharkey JR, Johnson CM. "Food insecurity is associated with social capital, perceived personal disparity, and partnership status among older and senior adults in a largely rural area of central Texas". Journal of Nutrition in Gerantology & Geriatrics. 2011;30:169-86. |
|
[15] | Flanagan K. Hard times: Tasmanians in financial crisis. Hobart: Social Action and Research Center, Anglicare Tasmania 2010. |
|
[16] | Madden K. Bread and Board: when the basics break the budget. Hobart: Social Action and Research Centre, Anglicare Tasmania, 2004. |
|
[17] | Madden K, Law M. The Tasmanian community survey: Finacial hardship. Tasmania: Tasmanian Anglicare; 2005. |
|
[18] | Australian Institute of Health and Welfare. Remoteness classifications 2011 [cited 8 January 2011]. |
|
[19] | DEEWR. Small area labour markets Australia - December quarter 2011 Commonwealth of Australia; 2011 [cited 2012 April 20]. |
|
[20] | Neville I. Overview of the North West/Northern Tasmania Priority Employment Area. 2011 [cited 2012 April 20]; Available from: http://www.deewr.gov.au/Employment/LMI/RegionalReports/TAS/Documents/July_2011_LAUNCESTON.pdf. |
|
[21] | ABS. Census of Population and Housing: Socio-Economic Indexes for Areas (SEIFA), cat. 2033.0.55.001. 2008 [cited 2012 April 20]. |
|
[22] | QRS International. Nvivo 9.0. Melbourne: QRS International Pty Ltd; 2012; Available from: http://www.qsrinternational.com/#tab_you. |
|
[23] | Madden K. Blue collared: The shrinking world of work in Tasmania. Hobart: Social Action and Research Centre, Anglicare Tasmania, 2003. |
|
[24] | Cockerham WC. "Health Lifestyle Theory and the Convergence of Agency and Structure". Journal of Health and Social Behavior. 2005;46(1):51-67. |
|
[25] | Bourdieu P. Distinction: A social critique of the judgment of taste. Cambridge, MA: Harvard University Press; 1984. |
|
[26] | Lupton D. "Food, memory and meaning: the symbolic and social nature offood events.". Sociological Review. 1994;42:664-85. |
|
[27] | Locher JL, Yoels WC, Maurer D, Vanells J. "Comfort foods: An exploratory journey into the social and emotional significance of food". Food and Foodways. 2005;13:273-97. |
|