Okafor D. C., Osuji C.M., Ijioma B.C., Nwakaudu A.A., Alagbaoso S. O., Obi P.N., Onyeka E. U. and Ubakanma U. G. Production and Evaluation of Enriched Tapioca Gruel.
. 2017; 5(3):107-112. doi: 10.12691/JFS-5-3-6
tapioca gruel, physico-chemical, sensory, soymilk
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