Juliana Maina, Julius Maina Mathara, Gideon M. Kikuvi and Eliud Wafula. Isolation and Identification of Bacteriocin-Producing
(Omena) with Activity against Bovine Mastitis Bacterial Pathogens.
. 2021; 9(2):62-75. doi: 10.12691/JFS-9-2-4
Bacillus Spp, bacteriocin, Rastrineobola argentea, Lake Victoria
This work is licensed under a Creative Commons Attribution 4.0 International License. To view a copy of this license, visit
[1] | Shelar, S. S., Warang, S. S., Mane, S. P., Sutar, R. L., & Ghosh, J. S. (2012). Characterization of bacteriocin produced by Bacillus atrophaeus strain JS-2. International Journal of Biological Chemistry, 6(1), 10-16. |
|
[2] | Ansari, A. (2015). Bacteriocin from LAB for Medical and Health Applications. In Min-Tze Liong (Ed.), Beneficial Microorganisms in Medical and Health Applications (1st ed., pp. 199-221). Springer International Publishing. |
|
[3] | Dhadse, S., Kankal, N. C., & Kumari, B. (2012). Study of Diverse Methanogenic and Non-Methanogenic Bacteria Used for the Enhancement of Biogas Production. International Journal of Life Sciences Biotechnology and Pharma Research, 1(2), 176-191. |
|
[4] | Yang, S.-C., Lin, C.-H., Sung, C. T., & Fang, J.-Y. (2014). Antibacterial activities of bacteriocins: application in foods and pharmaceuticals. Frontiers in Microbiology, 5(MAY), 241. |
|
[5] | Maina, J. W., Mathara, J. M., & Kikuvi, G. M. (2015). Isolation, Identification and Screening of Bacillus species from Rastrineobola argentea (Omena) for Production of Bacteriocins active against Bovine (Escherichia coli and Staphylococcus aureus) Mastitis Pathogens. Jomo Kenyatta University of Agriculture and Technology. |
|
[6] | Siddiqui, N. N. (2012). Bacteriocin (BAC-IB17): screening, isolation and production from Bacillus subtilis KIBGE IB-17. In Article in Pakistan Journal of Pharmaceutical Sciences. https://www.researchgate.net/publication/51879342. |
|
[7] | Ansari, A., Aman, A., Siddiqui, N. N., Iqbal, S., & Ul Qader, S. A. (2012). Bacteriocin (BAC-IB17): Screening, isolation and production from Bacillus subtilis KIBGE IB-17. Pakistan Journal of Pharmaceutical Sciences, 25(1), 195-201. |
|
[8] | Nalianya Wafula, E., Kinyua, J., Karuiki, D., Muigai, A., & Mwirichia, R. (2014). Isolation and Characterization of Bacillus Species From Soil in Ngere Tea Catchment Area of Murang’a. ISSNPrint) International Journal of Life Sciences Research ISSN, 2(3), 2348-313. |
|
[9] | Silva, C. C. G., Silva, S. P. M., & Ribeiro, S. C. (2018). Application of Bacteriocins and Protective Cultures in Dairy Food Preservation. Frontiers in Microbiology, 9(APR), 594. |
|
[10] | Cotter, P. D., Ross, R. P., & Hill, C. (2013). Bacteriocins — a viable alternative to antibiotics? Nature Reviews Microbiology, 11(2), 95-105. |
|
[11] | Abriouel, H., Franz, C. M. A. P., Omar, N. Ben, & Galvez, A. (2011). Diversity and applications of Bacillus bacteriocins. FEMS Microbiology Reviews, 35(1), 201-232. |
|
[12] | Prescott, H. (2002). Laboratory exercises in microbiology. In Laboratory exercises in microbiology (5th ed.). McGrraw Hill companies. |
|
[13] | Swetwiwathana, A., & Visessanguan, W. (2015). Potential of bacteriocin-producing lactic acid bacteria for safety improvements of traditional Thai fermented meat and human health. Meat Science, 109, 101-105. |
|
[14] | Harold, J. B. (2002). Microbiological Applications: Laboratory Manual in General Microbiology (8th ed.). McGraw-Hill Companies. |
|
[15] | Aleksandrova, V., Filipova, D., & Dimov, S. (2010). Elaboration of pcr primers for bacteriocin genetic determinants detection. Biotechnology and Biotechnological Equipment, 24(May), 704-707. |
|
[16] | Benson, H. J. (2002). Microbiological applications: laboratory manual in general microbiology. McGraw-Hill. |
|
[17] | Cappuccino, J. G., & Sherman, N. (2014). Microbiology: A Laboratory Manual (10th ed.). Pearson education inc. |
|
[18] | Brooke, N. M., Garcia-Fernàndez, J., & Holland, P. W. (1998). The ParaHox gene cluster is an evolutionary sister of the Hox gene cluster. Nature, 392(6679), 920-922. |
|
[19] | Cappuccino, J. G., & Sherman, N.. (2001). Microbiology: A Laboratory Manual (6th ed.). Benjamin Cummings. |
|
[20] | Tamura, K., & Nei, M. (1993). Estimation of the number of nucleotide substitutions in the control region of mitochondrial DNA in humans and chimpanzees. Molecular Biology and Evolution, 10(3). |
|
[21] | Mahon, C. ., Lehman, D. ., & Manuselis, G. (2015). TextBook of Diagnostic Microbiology (5th ed.). Saunders. |
|
[22] | Hammami, I., Jaouadi, B., Bacha, A. Ben, Rebai, A., Bejar, S., Nesme, X., & Rhouma, A. (2012). Bacillus subtilis bacteriocin Bac 14B with a broad inhibitory spectrum: Purification, amino acid sequence analysis, and physicochemical characterization. Biotechnology and Bioprocess Engineering, 17(1), 41-49. |
|
[23] | Bergey, D. H., & Holt, J. G. (1994). Bergey’s Manual of Determinative Bacteriology (William R Hensyl (ed.); 9th ed.). Lippincott Williams and Wilkins. |
|
[24] | Leboffe, M. J., & Pierce, B. E. (2019). Microbiology: Laboratory Theory and Application, Essentials. Morton Publishing Company. |
|
[25] | Wafula, E. N., Kinyua, J., Kariuki, D., Muigai, A., & Mwirichia, R. (2014). Molecular and Culture-Based Analyses of Soil Bacteria in Ngere Tea Catchment Area of Murang’a County, Kenya. Science Journal of Biotechnology, 2, 1-11. |
|
[26] | Maina, J. W., Mathara, J. M., Kikuvi, G. M., & Ouma, S. O. (2017). Bacteriocins : Limiting Factors to Optimum Activity. Journal of Food Security, 5(2), 19-25. |
|
[27] | Caulier, S., Nannan, C., Gillis, A., Licciardi, F., Bragard, C., & Mahillon, J. (2019). Overview of the Antimicrobial Compounds Produced by Members of the Bacillus subtilis Group. Frontiers in Microbiology, 10(FEB), 1-19. |
|
[28] | Vos, P., Garrity, G., Jones, D., Krieg, N. R., Ludwig, W., Rainey, F. A., ... & Whitman, W. B. (2011). Bergey’s Manual of Systematic Bacteriology: Volume 3: The Firmicutes ((Vol. 3). Springer Science & Business Media. |
|
[29] | Dobson, A., Cotter, P. D., Ross, R. P., & Hill, C. (2012). Bacteriocin Production: a Probiotic Trait? Applied and Environmental Microbiology, 78(1), 1-6. |
|
[30] | Joseph, B., Dhas, B., Hena, V., & Raj, J. (2013). Bacteriocin from Bacillus subtilis as a novel drug against diabetic foot ulcer bacterial pathogens. Asian Pacific Journal of Tropical Biomedicine, 3(12), 942–946. |
|
[31] | Amon, T., Amon, B., Kryvoruchko, V., Machmüller, A., Hopfner-Sixt, K., Bodiroza, V., Hrbek, R., Friedel, J., Pötsch, E., Wagentristl, H., Schreiner, M., & Zollitsch, W. (2007). Methane production through anaerobic digestion of various energy crops grown in sustainable crop rotations. Bioresource Technology, 98(17), 3204-3212. |
|
[32] | Salar, R. K., Siwach, P., Gahlawat, S. K., & Duhan, J. S. (2013). Biotechnology: Prospects and Applications. In R. K. Salar, S. K. Gahlawat, P. Siwach, & J. S. Duhan (Eds.), Biotechnology: Prospects and Applications. Springer India. |
|
[33] | Sahoo, K. C., Tamhankar, A. J., Johansson, E., & Lundborg, C. S. (2010). Antibiotic use, resistance development and environmental factors: a qualitative study among healthcare professionals in Orissa, India. BMC Public Health; 2010, 10(629), (21). 39 ref. |
|
[34] | Maina, J., Mathara, J. M., & Kikuvi, G. M. (2015). Inhibition Of Bovine Mastitis Pathogens By Bacteriocins Produced By Bacillus Spp Isolated From Rastrineobola Argentea (Omena). International Journal of Life Sciences Research, 3(2), 146-154. |
|
[35] | Joanne, W., Sherwood, L., R, W., & Christophe, J. (2016). Prescott’s Microbiology (8th ed.). McGrraw Hill Education. |
|
[36] | Khochamit, N., Siripornadulsil, S., Sukon, P., & Siripornadulsil, W. (2015). Antibacterial activity and genotypic-phenotypic characteristics of bacteriocin-producing Bacillus subtilis KKU213: Potential as a probiotic strain. Microbiological Research, 170, 36-50. |
|
[37] | Bala, I., Arzai, A. H., Mukhtar, M. D., & Manga, S. B. (2020). Isolation and characterization of partially furified bacteriocin of Bacillus cereus (CF1) soil isolate. Bayero Journal of Pure and Applied Sciences, 12(1), 372-379. |
|
[38] | Rezwan, F., Lan, R., & Reeves, P. R. (2004). Molecular basis of the indole-negative reaction in Shigella strains: Extensive damages to the tna operon by insertion sequences. Journal of Bacteriology, 186(21), 7460-7465. |
|
[39] | Kim, M., Oh, H. S., Park, S. C., & Chun, J. (2014). Towards a taxonomic coherence between average nucleotide identity and 16S rRNA gene sequence similarity for species demarcation of prokaryotes. International Journal of Systematic and Evolutionary Microbiology, 64(PART 2), 346-351. |
|
[40] | Issazadeh, K., Nejati, P., Zare, F., & Laczai, O. (2013). Diversity of methanogenic bacteria in ecological niches. Annals of Biological Research, 4(2), 36-42. |
|
[41] | Kumar, S., Stecher, G., & Tamura, K. (2016). MEGA7: Molecular Evolutionary Genetics Analysis Version 7.0 for Bigger Datasets. Molecular Biology and Evolution, 33(7), 1870-1874. |
|